Deelicious started in 2015 and all of the jams are still produced today at my home in lovely Dorset so I am lucky to have gorgeous views whilst washing my pots! I have been making the Classic Jam for years, giving it away to friends for Christmas, taking it to BBQs and dinner parties and after lots of encouraging comments, the business was born.
Since then, I have had several sessions in the kitchen experimenting with flavours and decided my three favourites are the Classic, Chipotle and Habanero. Each batch is made by me, at home, no fancy machines or gadgets, just a big pan , a wooden spoon, lots of love and a helluva lot of stirring! I hope you enjoy them as much as I do xx